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City College of San Francisco - Culinary Art and Hospitality Study

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City College of San Francisco - Culinary Art and Hospitality Study
Address 88 Fourth Street
Phone 415-267-6500
Email
Website
Contact(s)
Hours M-F: 9am-3pm - Restaurant: M-F 11:30am - 2 pm
Language(s)
Summary See article

88 Fourth Street

415-267-6510 (Culinary and Hospitality department)

415-267-6500 (main line)

415-908-7502 (FAX)

M-F: 9am-3pm - Restaurant: M-F 11:30am - 2 pm

Phelan Campus

50 Phelan Ave., 94112

239-3152

M-F: 8am-4pm

Hospitality careers program will prepare students for successful entry into the hospitality industry. Hands-on program provides experience in the areas of vegetable preparation, soups and sauces, baking, a la carte cooking, garde mange, hors d'oeuvres and buffet preparation. The program requires completion of two semester (1,080 class hours) with a grade of C or higher in all course work. Open-entry / open-exit program, classes commence in August and January. Contact the Department 415-239-3152 or 415-267-6510 or meet with a counselor or program advisor. Applicants must possess 8th grade reading level, good verbal skills and ability to lift 50 pounds.


2010 HAP Manual TextEdit

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City College of San Francisco - Culinary Art and Hospitality Study - G

88 Fourth Street

415-267-6510 (Culinary and Hospitality department)

415-267-6500 (main line)

415-908-7502 (FAX)

M-F: 9am-3pm - Restaurant: M-F 11:30am - 2 pm


Phelan Campus

50 Phelan Ave., 94112

239-3152

M-F: 8am-4pm


Hospitality careers program will prepare students for successful entry into the hospitality industry. Hands-on program provides experience in the areas of vegetable preparation, soups and sauces, baking, a la carte cooking, garde mange, hors d'oeuvres and buffet preparation. The program requires completion of two semester (1,080 class hours) with a grade of C or higher in all course work. Open-entry / open-exit program, classes commence in August and January. Contact the Department 415-239-3152 or 415-267-6510 or meet with a counselor or program advisor. Applicants must possess 8th grade reading level, good verbal skills and ability to lift 50 pounds.

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